Try this Minestrone recipe, or contribute your own.
Suggest a better descriptionCook onion
Add carrots, celery, pumpkin, herbs, cook for 15 mins, or until soft.
Add tomatoes, beans & stock
Cover,slowly bring to the boil.
Simmer for 25- 30 mins, or until pumpkin is cooked.
Break pasta and add, adding in any greens.
Cook another 10 mins until pasta is cooked.
Done
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 (10608g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 1414 | ||
Calories from Fat: 112 (8%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 12.5g | 17 % | |
Saturated Fat 2.3g | 11 % | |
Monounsaturated Fat 5.7g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 73mg | 22 % | |
Sodium 34943.2mg | 1205 % | |
Potassium 4851.8mg | 128 % | |
Total Carbohydrate 321.1g | 94 % | |
Dietary Fiber 31.9g | 128 % | |
Sugars, other 289.2g | ||
Protein 27.8g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1414
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.