Mini banofee pies
by Tarasharkey
Individual little banofees!
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INGREDIENTS
- 3/4 Cup Melted Butter
- 2 Packets Chocolate digestives
- 1 Tin Caramel
- 2 Bananas
- Whipped Cream
- Handful Chocolate flakes ; Optional
INSTRUCTIONS
Crumb the chocolate digestives ( beating with a rolling pin usually does the job!)
Gradually add the melted butter, coating the crumbs
Spoon and flatten into cake cases
Refrigerate until solid
Top each one with a layer of caramel (a teaspoon each or according to taste)
Dollop a spoon of cream on each one
Slice the banana and add one slice per cake
Finish with a sprinkle of chocolate flake if desired
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1077g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 5647 | ||
| Calories from Fat: 5514 (98%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 612.6g | 817 % | |
| Saturated Fat 387.1g | 1936 % | |
| Monounsaturated Fat 160.4g | ||
| Polyunsanturated Fat 23.1g | ||
| Cholesterol 1683.9mg | 518 % | |
| Sodium 3989mg | 138 % | |
| Potassium 1128.1mg | 30 % | |
| Total Carbohydrate 58.8g | 17 % | |
| Dietary Fiber 6.1g | 25 % | |
| Sugars, other 52.6g | ||
| Protein 11.6g | 17 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 5647
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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