Try this MINI BROWNIE BURGER SLIDERS recipe, or contribute your own.
Suggest a better descriptionRESERVE 48 wafers for bun tops and bottoms.
PLACE remaining wafers in large resealable bag. Crush into small pieces using a rolling pin. Combine wafer crumbs (about 1 1/2 cups) with powdered sugar and salt in medium bowl.
MICROWAVE morsels and milk in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 45 seconds; STIR. If necessary, microwave at additional 10- to 15-second intervals, stirring just until smooth.
POUR chocolate mixture into wafer mixture; stir until combined. Cool for 10 minutes. Line baking sheet with wax paper. Roll mixture into 24, 1-inch (about 1 tablespoon each) balls. Place each ball on prepared sheet; flatten slightly to form burger patties.
COMBINE coconut, water and green food coloring in small, resealable plastic bag. Seal bag and shake to coat evenly with color.
TO ASSEMBLE:
PLACE 24 wafers, rounded side down on prepared baking sheet. Top each wafer with 1 burger patty. Top each burger patty with 1 teaspoon colored coconut. Squeeze decorating gels on top of coconut. Top with remaining wafers.. Brush tops of wafers with melted butter and sprinkle with sesame seeds, if desired.
* A 12-oz. box of vanilla wafers contains about 88 wafers..
TIPS:
• Recipe can easily be doubled or tripled. Great birthday or slumber party activity.
• Cut apricot fruit rollups into small 1/2-inch squares to create cheese for the mini burgers.
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View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (7g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 18 | ||
Calories from Fat: 10 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.1g | 2 % | |
Saturated Fat 0.7g | 3 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0.8mg | 0 % | |
Sodium 7.6mg | 0 % | |
Potassium 14.7mg | 0 % | |
Total Carbohydrate 1.9g | 1 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 1.6g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 18
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