1. Preheat your oven to 420 degrees.
2. Cut bagels in half and place bagels on a parchment lined baking sheet. Spoon marinara sauce all over and spread to edges.
3. Top with mozzarella cheese and with pepperoni slices. Sprinkle generously with Pizza seasoning
4. Bake for 10 minutes, let them cool for a few minutes. Enjoy.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (26g)|
|Recipe Makes: 20 Servings|
|Calories from Fat: 11 (34%)|
|Amt Per Serving||% DV|
|Total Fat 1.3g||2 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 6.5mg||2 %|
|Sodium 172.3mg||6 %|
|Potassium 86mg||2 %|
|Total Carbohydrate 3.1g||1 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 2.5g|
|Protein 2g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 32
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