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|Serving Size: 1 recipe (267g)|
|Recipe Makes: 1|
|Calories from Fat: 506 (62%)|
|Amt Per Serving||% DV|
|Total Fat 56.2g||75 %|
|Saturated Fat 19.6g||98 %|
|Monounsaturated Fat 24g|
|Polyunsanturated Fat 6.4g|
|Cholesterol 97.4mg||30 %|
|Sodium 15397.4mg||531 %|
|Potassium 350.2mg||9 %|
|Total Carbohydrate 51.4g||15 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 49.9g|
|Protein 22.4g||32 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 811
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