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Serving Size: 1 recipe (1413g) | ||
Recipe Makes: 1 | ||
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Calories: 7028 | ||
Calories from Fat: 4476 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 497.3g | 663 % | |
Saturated Fat 306.9g | 1535 % | |
Monounsaturated Fat 135.2g | ||
Polyunsanturated Fat 21.2g | ||
Cholesterol 1245.3mg | 383 % | |
Sodium 31366.9mg | 1082 % | |
Potassium 681.7mg | 18 % | |
Total Carbohydrate 672.6g | 198 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 671.8g | ||
Protein 8.4g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7028
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