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|Serving Size: 1 Serving (646g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 6 (12%)|
|Amt Per Serving||% DV|
|Total Fat 0.7g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 97707.2mg||3369 %|
|Potassium 466.2mg||12 %|
|Total Carbohydrate 10.5g||3 %|
|Dietary Fiber 7.2g||29 %|
|Sugars, other 3.4g|
|Protein 3.1g||4 %|
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Calories per serving: 51
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