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|Serving Size: 1 Serving (145g)|
|Recipe Makes: 16|
|Calories from Fat: 245 (48%)|
|Amt Per Serving||% DV|
|Total Fat 27.2g||36 %|
|Saturated Fat 16.3g||81 %|
|Monounsaturated Fat 7.7g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 151.4mg||47 %|
|Sodium 7138.2mg||246 %|
|Potassium 165.9mg||4 %|
|Total Carbohydrate 67.5g||20 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 65g|
|Protein 5.2g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 510
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