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|Serving Size: 1 recipe (1130g)|
|Recipe Makes: 1|
|Calories from Fat: 141 (24%)|
|Amt Per Serving||% DV|
|Total Fat 15.7g||21 %|
|Saturated Fat 7.4g||37 %|
|Monounsaturated Fat 3.8g|
|Polyunsanturated Fat 3.1g|
|Cholesterol 33.6mg||10 %|
|Sodium 2528.8mg||87 %|
|Potassium 3005.1mg||79 %|
|Total Carbohydrate 100.9g||30 %|
|Dietary Fiber 27g||108 %|
|Sugars, other 73.9g|
|Protein 17.6g||25 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 578
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