Heat oven to 350 F. Mix flour, granluated sugar, poppy seed, baking soda and salt with fork in an ungreased square pan, 8x8x2 or 9x9x2 inches. Stir in remaining ingredients except powdered sugar. Bake 35-40 minutes or until toothpick inserted in center comes out clean and top is golden brown;cool. Sprinkle with powdered sugar. Serve with lemon sherbert if desired. Source: Betty Crocker Easy Weeknight Meals No.73
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|Serving Size: 1 Serving (72g)|
|Recipe Makes: 8|
|Calories from Fat: 55 (25%)|
|Amt Per Serving||% DV|
|Total Fat 6.1g||8 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 3.1g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 0mg||0 %|
|Sodium 506mg||17 %|
|Potassium 72.4mg||2 %|
|Total Carbohydrate 38.3g||11 %|
|Dietary Fiber 1.6g||6 %|
|Sugars, other 36.7g|
|Protein 3.4g||5 %|
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Calories per serving: 219
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