Combine the endive, watercress, spinach, cabbage, water chesnuts, and pepper in a large bowl. Toss well. Add the crabmeat. Divide onto 4 serving plates. Drizzle Joe's Mustard Sauce on top.
RECIPE FOR JOES MUSTARD SAUCE IS SUBMITTED AS WELL
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (212g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 3 (14%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 36.5mg||1 %|
|Potassium 435.4mg||11 %|
|Total Carbohydrate 4.3g||1 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 0.5g|
|Protein 1.8g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 22
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