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Serving Size: 1 recipe (2843g) | ||
Recipe Makes: 1 | ||
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Calories: 11922 | ||
Calories from Fat: 8643 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 960.3g | 1280 % | |
Saturated Fat 358.4g | 1792 % | |
Monounsaturated Fat 282.7g | ||
Polyunsanturated Fat 265.6g | ||
Cholesterol 1079mg | 332 % | |
Sodium 117063.6mg | 4037 % | |
Potassium 4527.2mg | 119 % | |
Total Carbohydrate 814g | 239 % | |
Dietary Fiber 17.9g | 72 % | |
Sugars, other 796.1g | ||
Protein 56.8g | 81 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11922
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