Preheat oven to 350. Melt 1/2 cup chocolate chips over hot water or in microwave . Stir until smooth; cool to room temperature. In small cup, dissolve coffee in boiling water; set aide. Combine flour, soda, and salt; set aside. In large bowl, combine butter, sugars and coffee; beat until creamy. Add egg and melted chocolate; mix well. Gradually add flour mixture. Stir in remaining 1-1/2 cups chocolate chips and walnuts. Drop by rounded tablespoonfuls onto ungreased cookie sheets. Bake at 350 for 10-12 minutes. Let stand 2-3 minutes before removing from cookie sheets; cool completely. Servings: About 24 3-inch cookies. (A heaping teaspoon got 36 today.) File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1385g)|
|Recipe Makes: 1|
|Calories from Fat: 2514 (41%)|
|Amt Per Serving||% DV|
|Total Fat 279.3g||372 %|
|Saturated Fat 150.3g||751 %|
|Monounsaturated Fat 76.3g|
|Polyunsanturated Fat 36.9g|
|Cholesterol 455.5mg||140 %|
|Sodium 2013.6mg||69 %|
|Potassium 2744.6mg||72 %|
|Total Carbohydrate 944.2g||278 %|
|Dietary Fiber 35.5g||142 %|
|Sugars, other 908.7g|
|Protein 52.2g||75 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 6126
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.