Melt butter in a saucepan, add lemon juice, salt and pepper. Stir in mayonnaise, heat. Serve immediately on vegetables and garnish with paprika. Collection of recipes complied by Don Zarzecki. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sauces.zip
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|Serving Size: 1 Serving (607g)|
|Recipe Makes: 1|
|Calories from Fat: 1624 (79%)|
|Amt Per Serving||% DV|
|Total Fat 180.5g||241 %|
|Saturated Fat 37.7g||188 %|
|Monounsaturated Fat 48.3g|
|Polyunsanturated Fat 85.6g|
|Cholesterol 183.3mg||56 %|
|Sodium 3666.3mg||126 %|
|Potassium 208.9mg||5 %|
|Total Carbohydrate 124.1g||36 %|
|Dietary Fiber 5.1g||21 %|
|Sugars, other 118.9g|
|Protein 5.8g||8 %|
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Calories per serving: 2060
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