Reserve 6 mint leaves for garnish.
Place remaining mint leaves in medium bowl. Add sugar.
Mash with wooden spoon until mint aromatic and oils are released.
Add rum and lime juice and stir until sugar dissolves.
Strain mixture into pitcher.
(Can be prepared 2 hours ahead of time, refrigerate.)
Add club soda to pitcher; gently stir.
Fill each of 6 glasses with 1 cup of crushed ice.
Pour mojito over ice and garnish each glass with 1 mint leaf and 1 lime wedge.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (672g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 60 (45%)|
|Amt Per Serving||% DV|
|Total Fat 6.7g||9 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 2.4g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 264.4mg||81 %|
|Sodium 5394.3mg||186 %|
|Potassium 378.6mg||10 %|
|Total Carbohydrate 12.2g||4 %|
|Dietary Fiber 5g||20 %|
|Sugars, other 7.2g|
|Protein 9.9g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 132
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