No chocolate!
Stir in wet ingredients together. Add dry and stir. Bake in oiled 9" square pan at 350 degrees F., for about 20-25 minutes.
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Serving Size: 1 Serving (123g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 581 | ||
Calories from Fat: 385 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 42.7g | 57 % | |
Saturated Fat 6.1g | 31 % | |
Monounsaturated Fat 12.8g | ||
Polyunsanturated Fat 21.3g | ||
Cholesterol 132.2mg | 41 % | |
Sodium 48mg | 2 % | |
Potassium 214.8mg | 6 % | |
Total Carbohydrate 44.4g | 13 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 43.3g | ||
Protein 7.5g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 581
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