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|Serving Size: 1 -1/2 dozen. (290g)|
|Recipe Makes: 2-1/2 dozen.|
|Calories from Fat: 750 (53%)|
|Amt Per Serving||% DV|
|Total Fat 83.3g||111 %|
|Saturated Fat 40.9g||205 %|
|Monounsaturated Fat 28.7g|
|Polyunsanturated Fat 8.5g|
|Cholesterol 122mg||38 %|
|Sodium 1134.9mg||39 %|
|Potassium 429.8mg||11 %|
|Total Carbohydrate 170.3g||50 %|
|Dietary Fiber 8.1g||32 %|
|Sugars, other 162.2g|
|Protein 11.6g||17 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1421
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