1. Mix together sugar and butter
2. Add eggs, bananas, flour, salt, baking soda, and baking powder
3. Pour into mini loaf pans or muffin tins
4. Sprinkle cinnamon sugar on top
5. Bake at 350 for 20-25 min for muffins or 45-60 min for mini loaves
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1050g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1260 (46%)|
|Amt Per Serving||% DV|
|Total Fat 140g||187 %|
|Saturated Fat 88.3g||441 %|
|Monounsaturated Fat 36.1g|
|Polyunsanturated Fat 5.5g|
|Cholesterol 369.3mg||114 %|
|Sodium 56881.5mg||1961 %|
|Potassium 1449.9mg||38 %|
|Total Carbohydrate 384.9g||113 %|
|Dietary Fiber 9.2g||37 %|
|Sugars, other 375.6g|
|Protein 8g||11 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2730
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