Peel, core and slice apples using Apple Peeler/Corer/Slicer. Cut apples in half; place in Baker. Finely chop graham crackers using Food Chopper; place in Classic Batter Bowl. Add brown sugar, flour, oats, cinnamon, and nutmeg; mix well. Place butter in Small Micro-Cooker; microwave on HIGH 1 minute or until melted. Add butter; mix well. Sprinkle graham cracker mixture evenly over apples. Microwave on HIGH 12-15 minutes or until apples are tender, rotating dish after 6 minutes. Cool slightly; serve warm with whipped cream or ice cream, if desired.
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|Serving Size: 1 Serving (52g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 114 (50%)|
|Amt Per Serving||% DV|
|Total Fat 12.7g||17 %|
|Saturated Fat 7.4g||37 %|
|Monounsaturated Fat 3.5g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 34.1mg||10 %|
|Sodium 187.5mg||6 %|
|Potassium 61.8mg||2 %|
|Total Carbohydrate 27.9g||8 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 27g|
|Protein 2g||3 %|
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Calories per serving: 229
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