Classic apple pie

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Name: Mom's Best Apple Pie
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 8
Cuisine: American
Ingredients: 3 granny smith apples more if wanted; 1 tablespoon All purpose flour; 2 teaspoons cinammon; 1/3 cup Brown sugar; 2 teaspoons Lemon Juice; 2 Pie crust

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INGREDIENTS

3 granny smith apples ; more if wanted
1 tablespoon All purpose flour
2 teaspoons cinammon
1/3 cup Brown sugar
2 teaspoons Lemon Juice
2 Pie crust

Servings

INSTRUCTIONS

Peel and cut up granny smith apples into small wedges or cubes. Mix apples with flour, Cinnamon, brown sugar and lemon juice. Pour into bottom of pie crust. Place top crust over apples. Seal and flute edges. Prick holes on top of pie and/or make small circular opening in center of top crust. Bake on a cookie pan in 350 degree oven for about 45-50 or until pie crust is light brown. Enjoy warm with vanilla ice cream on top if desired.

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Nutrition

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Serving Size: 1 Serving (138g)
Recipe Makes: 8 Servings

Calories: 329
Calories from Fat: 113 (34%)

Amt Per Serving		% DV

	Total Fat 12.6g	17 %
	Saturated Fat 4.7g	24 %
	Monounsaturated Fat 5g
	Polyunsanturated Fat 1.7g
Cholesterol 0mg		0 %
Sodium 206.3mg		7 %
Potassium 137.8mg		4 %
Total Carbohydrate 53.8g		16 %
	Dietary Fiber 2.9g	12 %
	Sugars, other 50.9g
Protein 1.8g		3 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 329

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