In a large bowl, stir together flour, baking powder, sugar, and salt. Add milk, eggs, and oil; mix well.
Spray waffle iron with cooking spray. Pour mix onto hot waffle iron. Cook until golden brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (170g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 74 (21%)|
|Amt Per Serving||% DV|
|Total Fat 8.2g||11 %|
|Saturated Fat 2.7g||13 %|
|Monounsaturated Fat 2.9g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 302mg||93 %|
|Sodium 816.2mg||28 %|
|Potassium 207.6mg||5 %|
|Total Carbohydrate 53.9g||16 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 52.2g|
|Protein 16.3g||23 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 360
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