Cook chicken at 350 for 30-45 min maybe longer if needed.
Mix the cream of chicken, sour cream, and half of cheese.
Split that in half, set half aside.
Take other half and mix it with the cream of chicken mixture.
Get tortillas, put mixture in tortilla, roll it up, put it pan seam side down, once all tortilla rolls are in pan pour the other half of mixture on top of tortillas spread out, add cheese on top
Bake at 350 for 30-45 minor until heated
Cool 30 minutes + serve
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (430g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 265 (24%)|
|Amt Per Serving||% DV|
|Total Fat 29.5g||39 %|
|Saturated Fat 9.7g||48 %|
|Monounsaturated Fat 13g|
|Polyunsanturated Fat 5g|
|Cholesterol 96.5mg||30 %|
|Sodium 1974.6mg||68 %|
|Potassium 787.6mg||21 %|
|Total Carbohydrate 143.3g||42 %|
|Dietary Fiber 8.6g||35 %|
|Sugars, other 134.6g|
|Protein 58.3g||83 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1091
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