Try this Mom's Fudge recipe, or contribute your own.
Suggest a better descriptionBring sugar, margarine, carnation milk to boil in a heavy pan for five minutes. Combine in a large bowl with the chocolate, then fold in marshmallow creme. Turn into greased square pan and let cool.
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Serving Size: 1 Serving (71g) | ||
Recipe Makes: 36 Servings | ||
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Calories: 198 | ||
Calories from Fat: 140 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.5g | 21 % | |
Saturated Fat 4.3g | 22 % | |
Monounsaturated Fat 7.1g | ||
Polyunsanturated Fat 3.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 7135.4mg | 246 % | |
Potassium 43.1mg | 1 % | |
Total Carbohydrate 15.9g | 5 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 15.4g | ||
Protein 0.6g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 198
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