Try this Mom's Fudge recipe, or contribute your own.
Suggest a better descriptionLight grease a 9x13 pan
Mix butter, sugar, and milk in heavy 3qt saucepan; bring to a full rolling boil on medium heat, stirring constantly
Continue boiling 5 minutes on medium heat, stirring constantly to avoid scorching
Remove from heat Gradually add chocolate chips until melted
Add remaining ingredients, mix well
Pour into prepared pan. Cool at room temperature and cut into squares
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1782g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 5276 | ||
Calories from Fat: 3048 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 338.6g | 452 % | |
Saturated Fat 173.5g | 868 % | |
Monounsaturated Fat 113.5g | ||
Polyunsanturated Fat 32.2g | ||
Cholesterol 464mg | 143 % | |
Sodium 169118.8mg | 5832 % | |
Potassium 3393.4mg | 89 % | |
Total Carbohydrate 550.8g | 162 % | |
Dietary Fiber 32.8g | 131 % | |
Sugars, other 518g | ||
Protein 79.2g | 113 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5276
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