Mom's Lasagna
by sgerike
Another one of my favorites from good ole Mom
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INGREDIENTS
- 2 pounds Ground Beef or Turkey ; browned and drained
- 2 28oz. Jars Pasta Sauce
- 1 box Lasagna Noodles
- 2 packages (16oz) Mozzarella Cheese
- Parmasan Cheese
INSTRUCTIONS
Brown the ground meat with onion and garlic then drain. Add Pasta Sauce to meat and simmer for 15 minutes. Cook 10 Lasagna Noodles with some oil and drain. Spray a 9x13 baking dish. Start layering....add meat sauce then noodles then some shredded cheese and sprinkle some Parmesan for each layer. At the top layer add the remaining shredded cheese and sprinkle with Parmasan.
Bake at 375 for 45 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (158g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 372 | ||
| Calories from Fat: 161 (43%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 17.8g | 24 % | |
| Saturated Fat 6.7g | 34 % | |
| Monounsaturated Fat 7.5g | ||
| Polyunsanturated Fat 0.9g | ||
| Cholesterol 109.4mg | 34 % | |
| Sodium 85.8mg | 3 % | |
| Potassium 411.8mg | 11 % | |
| Total Carbohydrate 24.9g | 7 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 24.9g | ||
| Protein 26g | 37 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 372
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