Combine all ingredients in large bowl. Mold into an ungreased loaf pan; cover in ketchup. Bake at 350 degrees for 1 hour.
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|Serving Size: 1 Serving (294g)|
|Recipe Makes: 6|
|Calories from Fat: 548 (64%)|
|Amt Per Serving||% DV|
|Total Fat 60.9g||81 %|
|Saturated Fat 22.5g||113 %|
|Monounsaturated Fat 20.7g|
|Polyunsanturated Fat 2.8g|
|Cholesterol 205.3mg||63 %|
|Sodium 550.5mg||19 %|
|Potassium 914.7mg||24 %|
|Total Carbohydrate 32.8g||10 %|
|Dietary Fiber 1.6g||7 %|
|Sugars, other 31.1g|
|Protein 40.8g||58 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 853
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