Try this Mom's Sugar Cookies recipe, or contribute your own.
Suggest a better descriptionCream together butter, sugar vanilla and almond extract and beat til light and fluffy. Beat in dry ingredients. Cover with plastic wrap and chill several hours. Preheat oven to 350 degrees. Roll out dough to 1/2 inch thickness. Cut into desired shapes with cookie cutters. Bake until lightly browned on edges, 7 - 8 minutes. Allow to cool and frost with Royal icing.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 (881g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 4902 | ||
Calories from Fat: 3315 (68%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 368.3g | 491 % | |
Saturated Fat 233.2g | 1166 % | |
Monounsaturated Fat 95.5g | ||
Polyunsanturated Fat 13.8g | ||
Cholesterol 976.1mg | 300 % | |
Sodium 2616.5mg | 90 % | |
Potassium 255.4mg | 7 % | |
Total Carbohydrate 421.3g | 124 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 421.3g | ||
Protein 3.9g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4902
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.