Preheat oven to 350 degrees. Cream butter and sugar together. Add in eggs one at a time. Add vanilla, corn syrup, peanut butter, & baking soda. Mix well. Fold in oatmeal and chocolate chips. Bake 8-10 min.
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|Serving Size: 1 Serving (1875g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 4728 (63%)|
|Amt Per Serving||% DV|
|Total Fat 525.4g||700 %|
|Saturated Fat 306.5g||1532 %|
|Monounsaturated Fat 146.2g|
|Polyunsanturated Fat 36.3g|
|Cholesterol 1233.8mg||380 %|
|Sodium 61892.2mg||2134 %|
|Potassium 2422.3mg||64 %|
|Total Carbohydrate 652.2g||192 %|
|Dietary Fiber 17.2g||69 %|
|Sugars, other 634.9g|
|Protein 75.7g||108 %|
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Calories per serving: 7474
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