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|Serving Size: 1 serving (306g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 4 (10%)|
|Amt Per Serving||% DV|
|Total Fat 0.4g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 131.4mg||5 %|
|Potassium 633.1mg||17 %|
|Total Carbohydrate 8.1g||2 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 6.1g|
|Protein 3.4g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 42
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