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Serving Size: 1 -7 (443g) | ||
Recipe Makes: 6-7 | ||
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Calories: 415 | ||
Calories from Fat: 129 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.4g | 19 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 10g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 744.7mg | 26 % | |
Potassium 789.5mg | 21 % | |
Total Carbohydrate 52.8g | 16 % | |
Dietary Fiber 23.5g | 94 % | |
Sugars, other 29.3g | ||
Protein 19.8g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 415
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