Preheat oven to 350*. Brown meat, drain. Add green pepper, onion and cook until tender. Stir in tomatoes, tomato paste, water, and seasonings.
In a 2qt casserole dish, layer half of noodles, meat sauce and cheese. Repeat layers. Sprinkle with Parmesan cheese.
Bake 30 min. Remove bay leaf.
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|Serving Size: 1 Serving (271g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 32 (31%)|
|Amt Per Serving||% DV|
|Total Fat 3.6g||5 %|
|Saturated Fat 1.1g||5 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 30.8mg||9 %|
|Sodium 5807.8mg||200 %|
|Potassium 490.9mg||13 %|
|Total Carbohydrate 6.3g||2 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 5.2g|
|Protein 11.4g||16 %|
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Calories per serving: 103
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