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|Serving Size: 1 recipe (1887g)|
|Recipe Makes: 1|
|Calories from Fat: 474 (58%)|
|Amt Per Serving||% DV|
|Total Fat 52.6g||70 %|
|Saturated Fat 7.2g||36 %|
|Monounsaturated Fat 34.9g|
|Polyunsanturated Fat 7.7g|
|Cholesterol 0mg||0 %|
|Sodium 97.4mg||3 %|
|Potassium 6694.5mg||176 %|
|Total Carbohydrate 73.5g||22 %|
|Dietary Fiber 21.2g||85 %|
|Sugars, other 52.3g|
|Protein 35.1g||50 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 815
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