Spread pesto on both slices of bread (1 side only).
Layer on the remaining ingredients.
Cook on stove until cheese is melted.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (272g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 231 (50%)|
|Amt Per Serving||% DV|
|Total Fat 25.7g||34 %|
|Saturated Fat 8.3g||41 %|
|Monounsaturated Fat 12.8g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 35.8mg||11 %|
|Sodium 680.2mg||23 %|
|Potassium 737.6mg||19 %|
|Total Carbohydrate 40.2g||12 %|
|Dietary Fiber 8.9g||36 %|
|Sugars, other 31.2g|
|Protein 21g||30 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 464
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