Try this Mr Foods Peanut Butter Surprises 11/27/95 recipe, or contribute your own.
Suggest a better descriptionPreheat the oven to 350 degrees. Line 24 medium-sized muffin tins with paper baking cups. In a large bowl, combine all the ingredients except the peanut butter cups. With an electric beater, blend at low speed until moistened. Then beat at medium speed for 2 more minutes. Fill the paper-lined muffin cups 2/3 full. Press 1 peanut butter cup into the batter in each muffin cup until the top edge of each candy is even with the top of the batter. Bake for 18-20 minutes or until the tops spring back when touched lightly in the center. Yield: 24 cupcakes Mr Food (R) Recipe By : Source: WKBWTV File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (46g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 128 | ||
Calories from Fat: 49 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.5g | 7 % | |
Saturated Fat 1.5g | 7 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 88.3mg | 27 % | |
Sodium 198.1mg | 7 % | |
Potassium 63.7mg | 2 % | |
Total Carbohydrate 16g | 5 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 15.6g | ||
Protein 3.9g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 128
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