Mrs. Coad's Salsa
by Susibou
An addictive cross between coleslaw and salsa!
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INGREDIENTS
INSTRUCTIONS
Toss to mix coleslaw, tomatoes, cilantro and red onion in a large bowl. Then, sprinkle lime juice and seasoning salt on top until it is moist and flavorful. Keep adding lime juice and salt to taste.
Serve with tortilla chips.
NOTES
I like to make my own coleslaw with red cabbage and lots of carrots.
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (915g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1254 | ||
| Calories from Fat: 488 (39%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 54.2g | 72 % | |
| Saturated Fat 7g | 35 % | |
| Monounsaturated Fat 15.6g | ||
| Polyunsanturated Fat 28.2g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 993.2mg | 34 % | |
| Potassium 1979.7mg | 52 % | |
| Total Carbohydrate 184g | 54 % | |
| Dietary Fiber 19.9g | 80 % | |
| Sugars, other 164.1g | ||
| Protein 23.5g | 34 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1254
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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