Try this Mrs. Letourneaus Broccoli Casserole recipe, or contribute your own.
Suggest a better descriptionCook broccoli according to package directions; drain. Combine remaining ingredients and cook over moderate heat until slightly thickened. Place broccoli in greased shallow 1 quart casserole. Pour sauce over broccoli. Bake at 350F for 20-25 minutes or until set. Recipe By :
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Serving Size: 1 Serving (197g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 277 | ||
Calories from Fat: 106 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.8g | 16 % | |
Saturated Fat 2.3g | 12 % | |
Monounsaturated Fat 5.6g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 0.6mg | 0 % | |
Sodium 144.5mg | 5 % | |
Potassium 50.2mg | 1 % | |
Total Carbohydrate 38.1g | 11 % | |
Dietary Fiber 2.1g | 9 % | |
Sugars, other 36g | ||
Protein 4g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 277
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