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|Serving Size: 1 serving (288g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 889 (94%)|
|Amt Per Serving||% DV|
|Total Fat 98.8g||132 %|
|Saturated Fat 62.4g||312 %|
|Monounsaturated Fat 25.8g|
|Polyunsanturated Fat 3.7g|
|Cholesterol 265.3mg||82 %|
|Sodium 1115mg||38 %|
|Potassium 257.8mg||7 %|
|Total Carbohydrate 16.5g||5 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 14.2g|
|Protein 3.7g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 944
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