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|Serving Size: 1 serving (160g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 53 (52%)|
|Amt Per Serving||% DV|
|Total Fat 5.9g||8 %|
|Saturated Fat 3.7g||18 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 15.3mg||5 %|
|Sodium 660mg||23 %|
|Potassium 148mg||4 %|
|Total Carbohydrate 10.6g||3 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 9.8g|
|Protein 2.3g||3 %|
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Calories per serving: 101
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