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|Serving Size: 1 recipe (480g)|
|Recipe Makes: 1|
|Calories from Fat: 38 (6%)|
|Amt Per Serving||% DV|
|Total Fat 4.2g||6 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 1.9mg||1 %|
|Sodium 22.4mg||1 %|
|Potassium 525.3mg||14 %|
|Total Carbohydrate 138.7g||41 %|
|Dietary Fiber 13.6g||54 %|
|Sugars, other 125.1g|
|Protein 25.6g||37 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 682
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