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|Serving Size: 1 Serving (262g)|
|Recipe Makes: 4|
|Calories from Fat: 103 (24%)|
|Amt Per Serving||% DV|
|Total Fat 11.4g||15 %|
|Saturated Fat 5.3g||26 %|
|Monounsaturated Fat 3.1g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 20.8mg||6 %|
|Sodium 139.5mg||5 %|
|Potassium 118.5mg||3 %|
|Total Carbohydrate 68.9g||20 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 66.2g|
|Protein 8.2g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 423
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