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|Serving Size: 1 Serving (170g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 24 (9%)|
|Amt Per Serving||% DV|
|Total Fat 2.7g||4 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 1g|
|Cholesterol 0mg||0 %|
|Sodium 7mg||0 %|
|Potassium 570.4mg||15 %|
|Total Carbohydrate 54.4g||16 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 52.1g|
|Protein 8.6g||12 %|
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Calories per serving: 281
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