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|Serving Size: 1 recipe (523g)|
|Recipe Makes: 1|
|Calories from Fat: 53 (18%)|
|Amt Per Serving||% DV|
|Total Fat 5.9g||8 %|
|Saturated Fat 1.6g||8 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 1g|
|Cholesterol 14.4mg||4 %|
|Sodium 846.7mg||29 %|
|Potassium 570.8mg||15 %|
|Total Carbohydrate 48.5g||14 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 48.2g|
|Protein 12.7g||18 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 297
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