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|Serving Size: 1 serving (589g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 198 (42%)|
|Amt Per Serving||% DV|
|Total Fat 22g||29 %|
|Saturated Fat 6.6g||33 %|
|Monounsaturated Fat 9.6g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 137.3mg||42 %|
|Sodium 715.3mg||25 %|
|Potassium 1490.5mg||39 %|
|Total Carbohydrate 16.1g||5 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 14g|
|Protein 50.2g||72 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 466
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