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|Serving Size: 1 Serving (2205g)|
|Recipe Makes: 4|
|Calories from Fat: 19 (13%)|
|Amt Per Serving||% DV|
|Total Fat 2.1g||3 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 1.2g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 8465.4mg||292 %|
|Potassium 289.4mg||8 %|
|Total Carbohydrate 31.4g||9 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 29.9g|
|Protein 2.9g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 146
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