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|Serving Size: 1 Serving (196g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 11 (2%)|
|Amt Per Serving||% DV|
|Total Fat 1.3g||2 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 10mg||0 %|
|Potassium 247.4mg||7 %|
|Total Carbohydrate 148.7g||44 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 146.2g|
|Protein 13.6g||19 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 679
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