Mushroom, Sausage, & Swiss Quiche
by theonlynorm
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INGREDIENTS
- 1 pound breakfast sausage
- 8 ounces mushrooms sliced
- 4 each Green onions
- 1 each unbaked 9" pie crust
- 6 each Eggs
- 1.5 cups Milk
- 1 package Sargentos Swiss Cheese
- Salt & pepper ; to taste
INSTRUCTIONS
- Preheat oven to 350
- cook sausage in large pan and cut up till crumbly. Remove to plate and cook mushrooms in grease till tender.
- In pie crust lay out sausage, mushrooms, green onion, & Sswiss cheese
- In small bowl combine eggs, milk, salt & pepper and beat together. Pour over pie crust mixture
- Bake for 30 minutes or until center is set.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (2601g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3816 | ||
| Calories from Fat: 2537 (66%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 281.9g | 376 % | |
| Saturated Fat 93.2g | 466 % | |
| Monounsaturated Fat 113.7g | ||
| Polyunsanturated Fat 37.6g | ||
| Cholesterol 6707.6mg | 2064 % | |
| Sodium 6257.4mg | 216 % | |
| Potassium 4107.9mg | 108 % | |
| Total Carbohydrate 43.8g | 13 % | |
| Dietary Fiber 7g | 28 % | |
| Sugars, other 36.8g | ||
| Protein 274.1g | 392 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3816
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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