The garlic is optional but it does blend well with the other ingredients, the pickles are best chopped in to small cubes (10*10mm), mix in a bowl in to a salad and ad on top of the potato
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|Serving Size: 1 Serving (512g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 7 (10%)|
|Amt Per Serving||% DV|
|Total Fat 0.8g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 1190mg||41 %|
|Potassium 361.2mg||10 %|
|Total Carbohydrate 14.3g||4 %|
|Dietary Fiber 6.7g||27 %|
|Sugars, other 7.5g|
|Protein 5.2g||7 %|
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Calories per serving: 70
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