Try this Mushrooms with soy sauce recipe, or contribute your own.
Suggest a better descriptionHeat pan to medium
Heat soy sauce and butter
Add mushroom and cook till blacken by soy sauce
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (367g) | ||
Recipe Makes: 1 | ||
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Calories: 111 | ||
Calories from Fat: 24 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.7g | 4 % | |
Saturated Fat 1.3g | 7 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 5.1mg | 2 % | |
Sodium 35.2mg | 1 % | |
Potassium 1717mg | 45 % | |
Total Carbohydrate 18g | 5 % | |
Dietary Fiber 5.3g | 21 % | |
Sugars, other 12.6g | ||
Protein 9.3g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 111
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