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|Serving Size: 1 Serving (60g)|
|Recipe Makes: 4|
|Calories from Fat: 148 (80%)|
|Amt Per Serving||% DV|
|Total Fat 16.4g||22 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 6.4g|
|Polyunsanturated Fat 7.3g|
|Cholesterol 7.6mg||2 %|
|Sodium 217mg||7 %|
|Potassium 91.4mg||2 %|
|Total Carbohydrate 10.4g||3 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 9.2g|
|Protein 1.3g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 186
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