An enjoyable treat for a hot day!

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Name: My Splendid Shake!
Prep time: 30 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: not set
Ingredients: 6 Scoops Vanilla Bean Ice Cream; 1 Cup Light Vanilla Soymilk; 2 Teaspoons Hershey's Chocolate Syrup; 1/2 Cup Reddi Whip or Whipped Cream

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INGREDIENTS

6 Scoops Vanilla Bean Ice Cream
1 Cup Light Vanilla Soymilk
2 Teaspoons Hershey's Chocolate Syrup
1/2 Cup Reddi Whip or Whipped Cream

INSTRUCTIONS

Combine ALL ingredients in a processor (or blender) and blend together for 25-30 seconds.

Top with whipped cream and serve!

NOTES

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My Splendid Shake by Chase
chasefeldick

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (238g)
Recipe Makes: 2 Servings

Calories: 294
Calories from Fat: 133 (45%)

Amt Per Serving		% DV

	Total Fat 14.7g	20 %
	Saturated Fat 8.6g	43 %
	Monounsaturated Fat 4g
	Polyunsanturated Fat 1g
Cholesterol 55.4mg		17 %
Sodium 154.6mg		5 %
Potassium 381.8mg		10 %
Total Carbohydrate 33.7g		10 %
	Dietary Fiber 1.2g	5 %
	Sugars, other 32.4g
Protein 7.1g		10 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 294

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